Here are a couple of serving suggestions to make plain natural yoghurt more interesting:
Add a handful of raisins and chopped dried apricots and drizzle with a little honey
in a pan soften finely sliced apples with a little cinnamon, if using cooking apples you might want to add a little honey so they're not so bitter. Add this to your yoghurt and enjoy, it's absolutely delicious!
On another note, have you noticed the change to Autumn tones? Aren't they just beautiful? Autumn and Spring are my favourite seasons because of the colours and right now I'm loving all the vibrant earthy tones.